CHRISTMAS MENU

STARTERS

Baked apple & roasted parsnip soup (GFA,VEA)

Smoked haddock & leek risotto (GF)

Roasted winter vegetable & quinoa salad w/ tahini garlic dressing (VE,GF)

Italian baked meatballs w/ mozzarella

Garlic mushroom gratin topped w/ herb breadcrumbs (V,GFA)

MAINS

Traditional turkey with all the trimmings (GFA)

Roast beef w/ creamed horseraddish & Yorkshire pudding (GFA)

Nut and root vegetable roast (VE)

Chicken marsala served w/ mashed potato and buttered greens (GF)

Lemon butter salmon w/ roasted vegetables & new potatoes (GF)

 

DESSERTS

Christmas pudding w/ brandy custard & gingerbread syrup (V,GFA,VEA)

Homemade toasted almond & amaretto cheesecake (V)

Rich chocolate torte w/ blackberry ice cream (V,GF)

Strawberry daiquiri sorbet (VE,GF) (ABV 5%)

Vanilla bean panna cotta w/ winter berry compot (GFA,V)

V - VEGETARIAN  |  VE - VEGAN  |  GFA - GLUTEN FREE OPTION AVAILABLE  |  GF- GLUTEN FREE

The Small Print :  

CHRISTMAS MENU AVAILABLE BY BOOKING AND PRE-ORDERING ONLY 

AVAILABLE FROM MONDAY 25TH NOVEMBER UNTIL THURSDAY 19TH DECEMBER 

PLEASE INFORM YOUR SERVER IF YOU HAVE A FOOD ALLERGY WHEN DINING WITH US.

WELCOME ADVANCED NOTICE SO WE CAN PROVIDE YOU WITH OPTIONS & ALTERNATIVES

Christmas Menu

Pre-order Forms

©2023 by Gelato. Proudly created with Wix.com

ADDRESS

 

43 Mumbles Road.

Swansea SA35AB

CONTACT

 

info@westcrossinn.com

Tel: 01792 401143

 

FOOD SERVED

MONDAY TO SATURDAY

12PM-8.30PM

SUNDAY

12PM-4PM

MAILING LIST